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Jalapeno Cilantro Hummus

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Jalapeno Cilantro Hummus

Jalapeno Cilantro Hummus

Print RecipePin Recipe

  • You're needed for: 3 minutes
  • Until it's done: 3 minutes

Ingredients:

  • olive oil - 1 Tbsp.
  • tahini - 1 Tbsp.
  • chickpeas - 1/2 cup
  • jalapeno - 1 sliver
  • cilantro - 2 sprigs
  • garlic - 1 small clove
  • lemon (no peel) - 1 sliver
  • aquafaba (chickpea water) - 3-4 Tbsp.
  • salt & pepper - to taste

Instructions:

  1. Add all ingredients into the 8 oz Vitamix container
  2. Ramp from variable speed 1 to 10
  3. Blend on high until smooth (1-3 min)
  4. Serve with veggies, pita chips, or as a sandwich spread
  5. Snap a pic and tag #lifeisNOYOKE
  6. Enjoy!

Useful tips for Jalapeno Cilantro Hummus

We made this hummus in our 8 oz container for the Vitamix Ascent Series. If you’re making this recipe in a larger container, consider multiplying the ingredients by keeping the same ratios.

Cute, huh?

Shalva, jalapeno hummus ingredients, and an 8-ounce Vitamix container.

You don't need much of the featured ingredients. Make sure to take the rind off the lemon.

Jalapeño cilantro and lemon slices.

Great with veggies or your dipper of choice!

jalapeño cilantro hummus served with veggies and pretzels.

For useful tips, food photography and the full post, visit:
Lifeisnoyoke.com/jalapeno-cilantro-hummus/