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Avocado Recovery Pudding

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Avocado Recovery Pudding

Avocado Recovery Pudding

Print RecipePin Recipe

  • Yield: 8 servings
  • You're needed for: 10 minutes
  • Until it's done: 10 minutes
  • 5 out of 5 based on 1 user ratings
  • Dinner Tonight

Chocolate pudding made from avocados -- good as a healthy pudding or for helping a sore body recover.

Avocado, Cocoa Powder,

Ingredients:

  • avocados - 2, halved, pitted, and peeled
  • almond milk (unsweetened) - 1/3 cup
  • coffee, brewed - 1/3 cup (regular or decaf)
  • pitted dates - 15 (62 grams)
  • coconut, dried, unsweetened - 1/4 cup
  • cocoa powder - 3/8 cup (6 Tablespoons)

Instructions:

  1. Add ingredients to container in order listed.
  2. Start on the lowest speed and quickly increase to high.
  3. Use the tamper to gently push the ingredients from corners down into the blade.
  4. Blend for about 30 seconds.

Useful tips for Avocado Recovery Pudding

Note: This recipe is for a 48-ounce container. If you’re using a 64-ounce container, double the recipe.

For useful tips, food photography and the full post, visit:
Lifeisnoyoke.com/avocado-chocolate-pudding/