Hi! The annual newsletter subscriber drive!

Avocado Recovery Pudding

This is the print view. This text and the mailing list box below will not print. Click to go back to the full post of Avocado Recovery Pudding

Join Our Mailing List

It takes most people 3-6 weeks to fully appreciate their Vitamix machine, be fully confident while using it, and finally make using it one of their habits.

The best way to get there is by signing up for our email series. We’ll share insights from Vitamix owners, new recipes and tutorials, and keep you updated about upcoming deals.

Keep Me Updated
Avocado Recovery Pudding

Avocado Recovery Pudding

Print RecipePin Recipe

  • Yield: 8 servings
  • You're needed for: 10 minutes
  • Until it's done: 10 minutes
  • 5 out of 5 based on 1 user ratings
  • Dinner Tonight

Chocolate pudding made from avocados -- good as a healthy pudding or for helping a sore body recover.

Avocado, Cocoa Powder,

Ingredients:

  • avocados - 2, halved, pitted, and peeled
  • almond milk (unsweetened) - 1/3 cup
  • coffee, brewed - 1/3 cup (regular or decaf)
  • pitted dates - 15 (62 grams)
  • coconut, dried, unsweetened - 1/4 cup
  • cocoa powder - 3/8 cup (6 Tablespoons)

Instructions:

  1. Add ingredients to container in order listed.
  2. Start on the lowest speed and quickly increase to high.
  3. Use the tamper to gently push the ingredients from corners down into the blade.
  4. Blend for about 30 seconds.

Useful tips for Avocado Recovery Pudding

Note: This recipe is for a 48-ounce container. If you’re using a 64-ounce container, double the recipe.

For useful tips, food photography and the full post, visit:
Lifeisnoyoke.com/avocado-chocolate-pudding/