Chiberia chiller

Chiberia chiller

Chiberia chiller

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A chocolate shake with a little something extra. So, so good.

Banana, Cocoa Powder, Peanut Butter,


  • almond milk - 1 cup (240 mL)
  • oats - 1/4 cup (22 g)
  • peanut butter - 1 Tbsp. (16 g)
  • cocoa powder - 1 Tbsp. (7 g)
  • frozen banana - 1 whole
  • protein powder - 1 scoop (30 g)
  • ice - 1/2 cup (105 g)
  • (optional) raw almonds - 1/8 cup (12 g)
  • (optional) flaxseed - 1 pinch to taste
  • (optional) dates for sweetness - the protein powrder we use has some stevia, so we don't add extra sweetener


  1. Throw ingredients into your blender.
  2. Blend on high for 60 seconds.
  3. Snap a pic and tag #lifeisNOYOKE.
  4. Be happy.

NOTE: We are still working on recipe instructions using the metric system. If you have any feedback on our conversations, style, etc, please let us know.

Useful tips for Chiberia chiller

You can see this shake is thick. That's thanks to the frozen banana.

Don't be afraid to use the tamper a tiny bit to get all that frozen banana into the blades.

Chiberia chiller protein shake from directly above.

But if you do follow recipes exactly, it should be as thick as you can get it without needing help from the tamper.

Shalva sipping the Chiberia chiller.