Coconut Curry Dressing

This is the print view. Click to go back to the full post of Coconut Curry Dressing

Coconut Curry Dressing

Coconut Curry Dressing

Print RecipePin Recipe

  • Yield: 1 cup (240 ml)
  • You're needed for:1 minutes
  • Until it's done:3 minutes
  • NAN out of 5 based on 0 user ratings
  • Dinner Tonight

Savory and flavorful Asian-inspired dressing.

Coconut Milk, Curry, Garlic, Lime, Peanuts,

Ingredients:

  • coconut milk (low fat) - 1 cup (240 mL)
  • peanuts (dry roasted) - 1 cup (125 g)
  • garlic - 1 clove
  • lime (peeled) - 3/4 of whole
  • curry powder - 1.5 tsp (3 g)
  • salt - 1/2 tsp (1 g)
  • OPTIONAL: Sriracha - 1 Tbsp (20 g)

Instructions:

  1. Add ingredients to Vitamix container in order listed
  2. Blend for 2 minutes
  3. Pour on any Asian salad
  4. Snap a pic and tag #lifeisNOYOKE
  5. Enjoy

Useful tips for Coconut Curry Dressing

The salad we toss this with has kale, red cabbage, mango, carrots, cilantro, lime, and crunchy peanuts.

It’s also delicious on our Detox Salad.

Looking for more plant-based Vitamix dressings? Look no further.

For useful tips, food photography and the full post, visit:
Lifeisnoyoke.com/coconut-curry-dressing/